ARTICLE -- OAK & ALMOND
The Style of California Meets the Iconic Excellence of New York
Showcase strong proponents of the philosophy behind the Farm-to-Table movement which has everything to do with supporting small-farm economies, food freshness and seasonality, as well as a strong interest in safeguarding the unique taste of heirloom grains and vegetables.
Toward that end, they grow their own herbs in
season and have a lengthy list of organic and biodynamic farms and purveyors
with whom they work. They also utilize local and small production breweries and
wineries.